Game Day: Simple Stove-Top Beef & Two-Bean Chili
Can we talk sprots for a second? Yes, that is my word for sports. So I may not pay much attention to sports, know how the games are...
Meatless Monday: Enchilada-Style Beer-Braised Black Bean & Cheese Stuffed Poblano Peppers
Omg, you guys. I've been SO terrible at keeping up on the blogosphere. It makes me sad. I hope you can forgive me. Apologies aside, I've...
Meatless Monday: Purple Potato Hash with Scrambled Eggs, Black Beans, Sharp Cheddar Cheese & Val
It's no secret that I love my Valentina hot sauce. I swear I'm not affiliated with them or anything, I just can't get enough of a good...
Meatless Monday: Cheesy Two-Bean Burrito Pie
We had some friends visiting from Madison this weekend and the sole focus of our time together was eating and drinking. Oh, and you know,...
Slow Cookin': Butternut Squash, Apricot & Chickpea Curry
I hate it when people refer to a recipe as a "dump dish". It just seems gross. Now, to talk out of the other side of my mouth, this...
Spectacular Sides: Sweet 'n' Spicy Plantains & Black Beans
During a trip to San Francisco a few years back, we had some awesome Latin take out with a side dish that consisted solely of fried...