Turkey Day: Maple Bacon Brussels Sprouts
Today starts Thanksgiving week, so I thought I'd share some of my favorite Thanksgiving sides! Before we get started, though, a few...
Nacho Night: Sautéed Poblano, Black Bean & Bacon Nachos with White Cheddar Jalapeño Sauce
Whoever said nachos couldn't be fancy? I certainly never did. This recipe came as an afterthought to many hours of dreaming about making...
Spectacular Sides: Roasted Sunchokes with Garlic, Lemon Pepper, Honey & Thyme
Sunchokes, also known as Jerusalem artichokes, kind of remind me of potatoes, but are much nuttier and a bit sweeter. When roasted, they...
Slow Cookin': Veggie Tortilla Soup
Daylight savings coupled with this early onset of winter has left me completely listless by the time I get home at night. Instead of...
Snickie Snackies: Crispy Curry Chickpeas & Cashews
It's a blustery one out there today! Just hearing the wind howling makes me want to curl up on the couch with a big cup of coffee and...
Toasted Baguette with Melty Mozzarella, Prosciutto, Peppadew Peppers & Basil
The past week or so has been pretty crazy and I've gotten behind on my posts. That doesn't mean I don't have a whole host of great...
Chicken Kale Salad with Roasted Chickpeas & Buttermilk Caesar Dressing
Another salad post...surprising, I know. I figured after the Asian Chicken & Cabbage Salad with Sriracha, Black Sesame Seeds & Fried...
Asian Chicken & Cabbage Salad with Sriracha, Black Sesame Seeds & Fried Eggs
This salad is super delicious. I should just leave it there, but I'll expound. Salad for dinner rarely ever piques my interest. Salad is...
Roasted Sweet Soy Brussels Sprouts, Potatoes & Onions with Black Sesame Seeds & Bonito Flakes
You're gonna like the way these taste. I guarantee it. Yes, that was a Men's Warehouse reference. Both my husband and I LOVE brussels...
Deconstructed Bloody Mary Pasta: Farfalle with Celery Pesto, Tomatoes & Mozzarella
I have a lot of things to say about this pasta dish. I'll try to keep it brief, but here we go. As I've mentioned in the past, I've...